I have made a terrible mistake to suggest this dish, not that it didn't taste good, it tasted superb! But we felt so guilty after eating it..Too much FATS! and HIGH cholesterol! By the way, I made it! YEAH!
Ingredients :
三层肉
五香 (not powdered)
Peppercorn
Garlic
Seasoning:
Salt, oyster sauce, black soy source, rock sugar

Season the pork belly with salt and pepper

after 30mins, heat the work and fry the pork belly till golden brown and drain

Use the same oil and fry the  5 five and peppercorn till fragrant, and pour back the pork belly.
Add in water to braised for 3 to 4 hours. 

Final product ! 

WARNING! high fats content! Unhealthy food always taste good :)